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Tag:
Quality Control
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Page 1 of 1
Title
Authors/Editors
Publisher
Type
Copies
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code
Year
:
2013
Lora Arduser
Douglas Brown
Atlantic Publishing Group Inc
Books
1
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code
Year
:
2013
ISBN 13
:
9780910627351
Lora Arduser
Douglas Brown
Atlantic Publishing Group Inc
Books
1
