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  Title Copies
Festival and Special Event Management 
Edition: 5 
Year: 2011 
ISBN: 1742164617 
ISBN 13: 9781742164618 
Call No: 709.0407 A74  
Food and Beverage Cost Control, 6th Edition 
Edition: 6 
Year: 2016 
ISBN 13: 9781118988497 
Call No: 657.950681 B292 
FUNDAMENTALS OF MARKETING FOR HOSPITALITY AND TOURISM  
Edition: FOURTH EDITION 
Year: 2007 
ISBN 13: 9789810699925 
Call No: 658.83384791 K79 
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code 
Year: 2013 
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code 
Year: 2013 
ISBN 13: 9780910627351 
Hospitality Management 
Year: 2013 
ISBN: 935111015X 
ISBN 13: 9789351110156 
Call No: 177.1 S24 
HOSPITALITY SUPERVISION CASE SCENARIOS 
Year: 2011 
ISBN 13: 9789814336710 
Hotel Accounting 
Year: 2008 
ISBN: 8126132329 
ISBN 13: 9788126132324 
Call No: 657.837 M568 
Hotel Management and Administration 
Year: 2008 
ISBN: 8126132507 
ISBN 13: 9788126132508 
Call No: 647.94 M568  
Hotel/Motel Operations: An Overview 
Edition: 2 
Year: 2000 
ISBN: 0766812146 
ISBN 13: 9780766812147 
Call No: 647.94 W438 
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