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Page 2 of 2
Title
Authors/Editors
Publisher
Type
Copies
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code
Year
:
2013
Lora Arduser
Douglas Brown
Atlantic Publishing Group Inc
Books
1
Food and Beverage Cost Control, 6th Edition
Edition
:
6
Year
:
2016
ISBN 13
:
9781118988497
Call No
:
657.950681 B292
Lea R. Dopson
David K. Hayes
Wiley
Books
1
Excel VBA 24-Hour Trainer
Edition
:
2
Year
:
2015
Tom Urtis
Wrox
Books
1
Deploying and Managing a Cloud Infrastructure: Real-World Skills for the CompTIA Cloud+ Certification and Beyond: Exam CV0-001
Edition
:
1
Year
:
2015
ISBN 13
:
9781118875100
Call No
:
004.6782 G37
Abdul Salam
Zafar Gilani
Salman Ul Haq
Sybex
Books
1
Analysing Quantitative Data for Business and Management Students (Mastering Business Research Methods)
Edition
:
1
Year
:
2015
Call No
:
CIR. 650.0721 SCH 281
Charles A. Scherbaum
Kristen M. Shockley
SAGE Publications Ltd
Books
1
Alice 3 in Action with Java™
Edition
:
001
Year
:
2014
Joel Adams
Cengage Learning
Books
1
Alice 3 in Action with Java™
Edition
:
001
Year
:
2014
Call No
:
005.133 AD171
Joel Adams
Cengage Learning
Books
1
1
2