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Results for "T"
Page 2 of 13
Title
Authors/Editors
Publisher
Type
Copies
Total Quality Transformations: Optimizing Missions, Methods, and Management
Year
:
1991
ISBN
:
0874251613
ISBN 13
:
9780874251616
Marlene Caroselli
Human Resource Development Pr
Books
2
Tourism Management
Year
:
2015
ISBN
:
9331318669
ISBN 13
:
9789331318664
Call No
:
658.417 C53
Rajan Chauhan
APH Publishing
Books
1
The Illustrated Escoffier: Classic Recipes from "Le Guide Culinaire"
Year
:
1993
ISBN
:
1857322479
ISBN 13
:
9781857322477
Call No
:
641.5994 IL6
Auguste Escoffier
Mitchell Beazley
Books
1
Tourism Information Technology, 2nd Edition. CABI Tourism Texts
Edition
:
2
Year
:
2014
ISBN 13
:
9781780641850
P.J. Benckendorff
P.J. Sheldon
D.R. Fesenmaier
CABI
Books
1
The Soupbox Cookbook
Year
:
2012
Dru Melton
Jamie Taerbaum
Race Point Publishing
Books
1
Teaching to Transgress: Education as the Practice of Freedom (Harvest in Translation)
Year
:
1994
ISBN
:
0415908086
ISBN 13
:
9780415908085
bell hooks
Routledge
Books
1
The Black Art of Multiplatform Game Programming
Edition
:
1
Year
:
2014
Jazon Yamamoto
Cengage Learning PTR
Books
1
The McGraw-Hill Guide: Writing for College Writing for Life
Edition
:
3
Year
:
2013
Call No
:
CIR. 808.042071173 R667
Duane Roen
Gregory Glau
Barry Maid
McGraw-Hill Higher Education
Books
1
TEXTBOOK OF BAKING AND PASTRY FUNDAMENTALS
Edition
:
THIRD EDITION
Year
:
2014
ISBN 13
:
9789814648332
Call No
:
664.02 L271
LABANESKY, SARAH ET. AL.
Pearson Education Limited
Books
2
Technology Strategies for the Hospitality Industry
Edition
:
Pearson New International Edition
Year
:
2014
ISBN
:
1292027398
ISBN 13
:
9781292027395
Call No
:
647.940285 N 988
Pearson Education Limited
Books
1
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