FOOD MICROBIOLOGY AND SAFETY

Type

Book

Authors

ISBN 10

9710412778

Category

Publication Year

2014

Tags

FOOD MICROBIOLOGY, FOOD SAFETY

Number of Copies

2

Library	Accession‎ No	Call No	Copy No	Edition	Location	Availability
Main	9095	FIL. 664.001579 B862	1			Yes
Main	9100	FIL. 664.001579 B862	2			Yes

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