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Page 4 of 24
Title
Authors/Editors
Publisher
Type
Copies
MANAGEMENT
Edition
:
11
Year
:
2017
ISBN
:
9814646954
ISBN 13
:
9789814646956
BATEMAN
McGraw Hill
Books
1
Contemporary Business (The Dryden Press series in management)
Year
:
1994
ISBN
:
0030984726
ISBN 13
:
9780030984723
Louis E. Boone
David L. Kurtz
John Wiley & Sons
Books
1
GODS OF MANAGEMENT: THE CHANGING WORK OF ORGANISATIONS
Edition
:
N.e.of 2r.e.
Year
:
1986
ISBN
:
0285627511
ISBN 13
:
9780285627512
CHARLES B. HANDY
SOUVENIR PRESS LTD
Books
1
Handbook of Technology Management
Edition
:
1
Year
:
1996
ISBN
:
0070236194
ISBN 13
:
9780070236196
Gerard H. Gaynor
McGraw-Hill Professional
Books
1
Dictionary of Hotels, Tourism and Catering Management
Year
:
1994
ISBN
:
0948549408
ISBN 13
:
9780948549403
Call No
:
642.53 C691
Peter Collin Publishing
Peter Collin Publishing, Ltd.
Books
1
Tourism Management
Year
:
2015
ISBN
:
9331318669
ISBN 13
:
9789331318664
Call No
:
658.417 C53
Rajan Chauhan
APH Publishing
Books
1
Human Resources Management for the Hospitality Industry
Edition
:
2
Year
:
2001
ISBN
:
082737321X
ISBN 13
:
9780827373211
Call No
:
647.94 T36
Mary Tanke
Delmar Cengage Learning
Books
1
Practical Food and Beverage Cost Control
Edition
:
1
Year
:
1999
ISBN
:
0766800385
ISBN 13
:
9780766800380
Call No
:
647.950681 OJ7
Clement Ojugo
Delmar Cengage Learning
Books
1
Hotel/Motel Operations: An Overview
Edition
:
2
Year
:
2000
ISBN
:
0766812146
ISBN 13
:
9780766812147
Call No
:
647.94 W438
Suzanne Weissinger
Delmar Cengage Learning
Books
1
The Illustrated Escoffier: Classic Recipes from "Le Guide Culinaire"
Year
:
1993
ISBN
:
1857322479
ISBN 13
:
9781857322477
Call No
:
641.5994 IL6
Auguste Escoffier
Mitchell Beazley
Books
1
1
2
3
4
5
6
7
8
9